Greetings, dear readers!
It’s been an interesting two weeks trying to get into the swing of school again. I’m hoping there will be more of a rhythm to my posting once all the dust has settled and I get a sort of routine established (ha! that’ll be the day).
Right now, I’m up in Maine (I know, again!), to see one of my dearest friends get married. Erin and I met in 2008 when we both worked at the Omega Institute, and have been both kindred spirits and, rather unfortunately, separated by various states ever since. She: a baker by trade and talented seamstress by passion, with penchants for all things pink, vintage and orderly. Me: a some-time photographer/child minder/model, current pre-nursing student, with penchants for procrastinating, all things orange, and oh yes, vintage anything. Why wouldn’t we get along swimmingly?
Can’t wait to share the details from the wedding- along with the requisite tantalizing food photos, of course 🙂
Also, please check out my Sweet and Savoring Facebook page for more fun photos and links.
Thanks for stopping by!
I always felt that the great high privilege, relief and comfort of friendship was that one had to explain nothing. ~Katherine Mansfield